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All entrees' are served with choice of hand cut french fries or baked potato (After 4:00 PM) and your choice of dinner salad or soup of the day with homemade bread. Fridays only—substitute your side dish with homemade clam chowder cup
NEW YORK STEAK - MONDAY'S ONLY
8oz steak broiled to perfection
TOP SIRLOIN
Your choice of 6oz or 12oz cooked to your liking
BACON WRAPPED PRAWNS
Large prawns wrapped in bacon and deep fried until crispy & juicy
PAN FRIED OYSTERS
Served with lemon and cocktail sauce
DUNGENESS CRAB LEGS
Northwest Dungeness crab w/butter for your dipping pleasure
FRESH HALIBUT FILETS (Fridays Only)
Dipped in beer batter and deep fried
PRIME RIB DINNER
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